Cream 39%

The Milkaut Profesional Cream 39% is versatile, as it can be used in both pastry and cooking applications. It is high-yielding, with a characteristic lactic flavour (it does not invade or compete) and is highly practical. As it is a consistent product throughout the year, it ensures uniformity and standardization in preparations over time. It is ideal for infusing with different aromas and flavours: the fat allows them to linger and be enhanced.

High yield: whipping rate 2.32 High yield: whipping rate 2.32

Constant quality Constant quality

Heat and acid resistant Heat and acid resistant

Versatile: for cooking and whipping Versatile: for cooking and whipping

High stability High stability

Characteristic lactic flavour Characteristic lactic flavour

Gluten-free Gluten-free

Keep refrigerated between 1 and 5 °C

Article: 2985
GTIN-13: 7798420902684
DUN-14: 17794820902681
Presentation: Pouch
Units per Package: 2
Weight per Unit: 5 kg
Weight per Package: 10 kg
Packages per Pallet: 128
Weight per pallet: 1280 kg
Shelf Life: 38 days

Single cream.

Serving size 15 ml

Energy value55 kcal = 230 kJ (3% DV)
Carbohydrates of which:0.2 g (0% DV)
- Total sugars0.2 g
- Added sugars0 g
Proteins0.2 g (0% DV)
Total fats5.9 g (11% DV)
Saturated fats3.7 g (17% DV)
Trans fats0 g
Dietary fiber0 g (0% DV)
Sodium19 mg (1% DV)
Calcium3.2 mg (0% DV)


Uses and applications

  • Creams
  • Milkshakes
  • Ice creams
  • Soups
  • Sauces

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