Dulces de Leche

Dulces de Leche

Dulce de Leche for Pastry

Milkaut Profesional Dulce de Leche for Pastry has been specifically designed for the pastry and confectionery industry. It’s recommended for doughs, millefeuilles, cake fillings and decorations and ganaches. It is ideal for bakeable goods such as pound cakes and muffins. Its firm yet malleable texture makes it the perfect choice for the elaboration of alfajores. For those towering cakes that require a sturdy filling, this Dulce de Leche provides the necessary consistency to withstand transfer.

Ideal consistency and texture for pastry Ideal consistency and texture for pastry

Pleasant and long-lasting taste Pleasant and long-lasting taste

Ideal texture Ideal texture

Color and shiny appearance Color and shiny appearance

Gluten-free Gluten-free

Once opened, keep refrigerated between 2 and 8 °C

Article: 3054
GTIN-13: 7794820902455
DUN-14: 17794820902452
Presentation: Plastic bucket
Units per Package: 1
Weight per Unit: 10 kg
Weight per Package: 10 kg
Packages per Pallet: 80
Weight per Pallet: 800 kg
Shelf Life: 120 days

Whole milk, sugar, dextrose, milk solids, glucose, starch. Thickeners: carrageenan and agar. Preservative: potassium sorbate. Flavoring: vanilla aroma.

Serving size 20 g

Energy value64 kcal = 268 kJ (3% DV)
Carbohydrates of which:12 g (4% DV)
- Total sugars12 g
- Added sugars8.6 g
Proteins1.1 g (1% DV)
Total fats1.3 g (2% DV)
Saturated fats0.8 g (4% DV)
Trans fats0 g
Dietary fiber0 g (0% DV)
Sodium32 mg (1% DV)


Uses and applications

  • Patisserie
  • Chocolaterie
  • Viennoiserie
  • Alfajores

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